{"id":118,"date":"2008-02-03T10:13:07","date_gmt":"2008-02-03T09:13:07","guid":{"rendered":"http:\/\/www.peches-mignons.fr\/?p=118"},"modified":"2008-02-03T10:13:07","modified_gmt":"2008-02-03T09:13:07","slug":"pate-a-crepes-au-sarrasin-de-ble-noir","status":"publish","type":"post","link":"https:\/\/www.peches-mignons.fr\/?p=118","title":{"rendered":"P\u00e2te \u00e0 cr\u00eapes au sarrasin \u00ab\u00a0de bl\u00e9 noir\u00a0\u00bb"},"content":{"rendered":"<p>Avant les cr\u00eapes sucr\u00e9es, les cr\u00eapes sal\u00e9es tiennent leurs place&#8230;..<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.peches-mignons.fr\/wp-content\/uploads\/2008\/02\/P1010403.jpg\" style=\"border-width: 0px; width: 300px; height: 400px\" alt=\"P1010403.jpg\" title=\"P\u00e2te \u00e0 cr\u00eapes au sarrasin \" border=\"0\" height=\"400\" width=\"300\" \/><\/p>\n<p><!--more--><\/p>\n<p>Pour 10\/12 cr\u00eapes :<\/p>\n<p>&#8211; 250g de farine de sarrasin<br \/>\n&#8211; 2 cc de farine  de bl\u00e9<br \/>\n&#8211; 1 pinc\u00e9e de sel<br \/>\n&#8211; 1 pinc\u00e9e de poivre<br \/>\n&#8211; 1 oeuf<br \/>\n&#8211; 2 cc d&rsquo;huile<br \/>\n&#8211; 500 ml d&rsquo;eau<\/p>\n<p>Dans une terrine mettre la farine de sarrasin, le jaune d&rsquo;oeuf et la moiti\u00e9 de l&rsquo;eau et m\u00e9langez, rajoutez l&rsquo;eau restante. R\u00e9servez. Battez le blanc en neige avec le sel et le poivre. Rajoutez la farine de bl\u00e9 et l&rsquo;huile. Incorporez cette pr\u00e9paration \u00e0 la pr\u00e9c\u00e9dente et reservez 1 heure. Rallongez la p\u00e2te avec un peu d&rsquo;eau si elle \u00e0 trop \u00e9paissie.<\/p>\n<p>Garniture modelable \u00e0 volont\u00e9 :<\/p>\n<p>&#8211; Jambon fum\u00e9, champignons frais \u00e9minc\u00e9s, mozzarella et 1cc de cr\u00e8me fraiche&#8230;.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Avant les cr\u00eapes sucr\u00e9es, les cr\u00eapes sal\u00e9es tiennent leurs place&#8230;..<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4,39,20],"tags":[],"class_list":["post-118","post","type-post","status-publish","format-standard","","category-entrees","category-pains","category-plats-complets"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.peches-mignons.fr\/index.php?rest_route=\/wp\/v2\/posts\/118","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.peches-mignons.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.peches-mignons.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.peches-mignons.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.peches-mignons.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=118"}],"version-history":[{"count":0,"href":"https:\/\/www.peches-mignons.fr\/index.php?rest_route=\/wp\/v2\/posts\/118\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.peches-mignons.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=118"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.peches-mignons.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=118"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.peches-mignons.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=118"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}