![\"\"](\"http:\/\/www.peches-mignons.fr\/wp-content\/uploads\/2010\/10\/P1010404.jpg\" "\\"P\u00e2te")
<\/p>\nUne nouvelle p\u00e2te pour une nouvelle tarte…<\/p>\n
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Pour 250g de p\u00e2te<\/strong> Cuisson \u00e0 blanc : 10 \u00e0 15 minutes \u00e0 180\u00b0C.<\/p>\n – 100g de beurre mou Coupez le beurre en tr\u00e8s petits d\u00e9s. Dans un saladier, versez la farine, creusez un puits, ajoutez le sel et le beurre. Assemblez rapidement les ingr\u00e9dients du bout des doigts. Versez juste assez d’eau pour amalgamer l’ensemble puis travaillez rapidement la p\u00e2te jusqu’\u00e0 ce qu’elle doit bien souple. Elle ne doit \u00eatre ni trop molle ni collante. Farinez l\u00e9g\u00e8rement le plan de travail, posez y la p\u00e2te, puis \u00e9talez la en l’\u00e9crasant et en la repoussant avec la paume de la main mais sans trop la p\u00e9trir. Rassemblez la p\u00e2te, formez une boule et aplatissez la entre les mains. Enveloppez la d’un film et laissez la reposer 30 min au r\u00e9frig\u00e9rateur.<\/p>\n (Adapt\u00e9e d’une recette trouv\u00e9e sur le livre \u00ab\u00a0Larousse des tartes, quiches et pizzas\u00a0\u00bb)<\/em><\/p>\n","protected":false},"excerpt":{"rendered":" Une nouvelle p\u00e2te pour une nouvelle tarte…<\/p>\n","protected":false},"author":2,"featured_media":5541,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[85,254,202,542,122,32],"class_list":["post-1274","post","type-post","status-publish","format-standard","has-post-thumbnail","","category-pains","tag-beurre","tag-facile","tag-farine","tag-graines-de-pavots","tag-pate-brisee","tag-pates"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.peches-mignons.fr\/index.php?rest_route=\/wp\/v2\/posts\/1274","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.peches-mignons.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.peches-mignons.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.peches-mignons.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.peches-mignons.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1274"}],"version-history":[{"count":1,"href":"https:\/\/www.peches-mignons.fr\/index.php?rest_route=\/wp\/v2\/posts\/1274\/revisions"}],"predecessor-version":[{"id":5542,"href":"https:\/\/www.peches-mignons.fr\/index.php?rest_route=\/wp\/v2\/posts\/1274\/revisions\/5542"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.peches-mignons.fr\/index.php?rest_route=\/wp\/v2\/media\/5541"}],"wp:attachment":[{"href":"https:\/\/www.peches-mignons.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1274"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.peches-mignons.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1274"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.peches-mignons.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1274"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nPr\u00e9paration :<\/strong> 10 minutes
\nRepos :<\/strong> 30 minutes
\nDifficult\u00e9 :<\/strong> Facile
\nCo\u00fbt : <\/strong>abordable<\/p>\n
\n– 150g de farine tamis\u00e9e
\n– 7cl d’eau (ou 5 cs d’eau froide) \u00e0 adapter en fonction des farines
\n– 1 pinc\u00e9e de sel fin
\n– 2 cs de graines de pavots<\/p>\n